Steam Table Pan Cover, Stainless, 1/3 size, reinforced flat slotted, 12-5/8" x 6-13/16" x 1/2", fits all third-size pans, USA made
Made in the U.S.A. for consistent quality, of industry standard 18-8, Type 304 stainless steel, these food pans and lids can go from the freezer to the oven to the serving line without re-panning your food. This versatility reduces food handling, minimizes the opportunity for cross-contamination, and reduces food wasting transfers. The versatility of stainless pans make them an everyday necessity in the food service industry.
Stainless steel maximizes the transfer of temperature, helping to rapidly chill and heat food product through the 40-140°F (4-60°C) bacteria growth range. And the hard surface resists deep scratches that can serve as food traps and areas of contamination.