Convection Steamer/Kettle, Electric, two compartments & (1) 6-gallon kettle, 44", Cabinet Base, six 12"x20"x1" deep pans per compartment capacity, 60 minute timer per compartment, automatic blowdown, stainless steel interior and exterior finish, CSD-1 code, 36-KW
Control housing is accessible through fully removable side panel. The analog control panel, one per compartment, has a 60-minute electric timer. Control consists of illuminated on/off power switch and timer sounds an audible signal at end of cooking cycle. Steam flow to the chamber is cut off when door is opened during cooking cycle and reactivated when door is closed.
Convection steamer is mounted on a cabinet base with full perimeter angle frame, reinforced counter and boiler mountings, electric boiler with controls, all stainless steel exterior, hinged doors and 6" stainless steel legs with adjustable bullet feet. Kettle is conveniently mounted beside compartment cooker complete with leg mounted steam control valve.