Cayenne® Heavy-Duty Griddle, 60", 150,000 BTU, Manual Control, stainless 5 burners placed every 12" for 30,000 BTU per 12" cooking surface, polished surface 1" thick plate, 24" cooking surface depth, stainless burner construction, stainless exterior, 5" sloped side splashes, 5" back splash, shipped set up for natural gas, includes kit for conversion to propane, includes regulator and gas valve, metal knobs/ with heady duty knob guards, front grease trough, 2 grease drawers with baffles, 4" adjustable legs, Model FTG2060, NSF, cETLus, Imported
Vollrath’s Cayenne® heavy-duty gas flat top gas griddles provide a simple and effective way to prepare high volumes of food in an economical, safe and hassle free way. These griddles are ideally suited for use in steak houses, restaurants, coffee shops, clubs and pubs.
This appliance must be installed with a minimum clearance of 6" (15.2 cm) between the left, right and back sides, and any combustible surface. The supplied 4" (10.2 cm) legs must be installed and the unit placed on a non-combustible surface.