Meat Chopper, bench type, #12 hub, 8 - 10 lb. per minute capacity, manual on/off switch, chrome plated steel housing, stainless steel legs,110-120/60/1, 1/2 hp, 6' cord with plug *INCLUDES the 12C/E-TIN chopper end & 12/22PN-SST pan!
1/2 H.P. motor
Manual ON/OFF or push button Stop/Start switch
6 foot cord & plug
174 RPM transmission
Stainless steel housing
Stainless steel legs with rubber feet
Spiral-fluted chopping end
Plastic feed stomper
Motor & Transmission 1/2 H.P., Hobart-designed motor with grease-paced ball bearings, expressly designed for this unit. Motor ventilation is provided through screened openings in the base, assuring cool operation. Single-phase is capacitor-start induction run type. Three phase is polyphase squirrel, induction type.
Precision made gears and shafts mounted on ball bearings are fully enclosed in the transmission case, packed with a special grease at the factory. Smooth, quiet operation is assured for years of normal operation. Worm speed is 174 r.p.m.
Chopping End Hobart spiral-fluted type, with flutes of cylinder scientifically timed to speed and pitch of the chopping worm – providing the finest and cleanest cutting action yet developed. The protective type chopping end is heavily tinned. The large rectangular feed pan is stainless steel. A Stay-Sharp knife, heat treated steel plate and a plastic feed stomper are provided.
All parts which contact food, including cylinder, worm, knife, plate, adjusting wheel, and feed pan, are readily and quickly removable for cleaning. The entire end can be removed by simply loosening the holding screw extending from the corner of the housing.