Lincoln Impinger® II Express Oven Package, electric, double stack, includes (2) complete ovens with glass access window, radiant finger setup, take-off shelves and high-stand with casters, 10 kw (per oven) (2) 208v/60/1-ph, 48 amps
Lincoln Impinger® Conveyor Oven is the premier continuous cook platform for the food service industry. Using the latest advancements in air impingement technology, the Impinger® Oven allows for rapid heating, cooking, baking, and crisping of foods, typically done two to four times faster than conventional ovens.
Digital controls with single on/off power switch. Microprocessor controlled bake time/conveyor speed. Improved view vacuum fluorescent readout displays set temperature in degrees (F° or C°), conveyor belt speed, thermostat indicator light, and diagnostic messages for easy trouble shooting. All settings are automatically locked out to eliminate accidental changes.
Front door for easy cleaning and removal of finger assemblies. Conveyor is removable from the front.